A Powerful Pinch

Trying out newly certified kosher products… it’s a tough job, but someone has to do it, right?  I love finding products that have a story behind them.  I found out about Urban Sproule from the O-U Kosher list of newly certified products.  I contacted Sarah Sproule, the founder of the company.  She actually grew up…

Tea-riffic!

I subscribe to the “kosher alerts” email from O-U Kosher, which includes notices of newly certified kosher products.  Most of the time, I ‘m too busy to read through the list, or I will give it a quick glance without really reading the names of the companies.  Last week, however, I had food on the…

Lentil Loaf

The cliche vegetarian dish…lentil loaf!  It can be mushy, bland and disgusting, or it can be quite tasty…if you are not afraid to use some seasoning and nice flavors.  I looked at a few recipes to get ideas, then made this one up based on flavors I like, which include mushrooms and caramelized onions. Lentil…

Blintz Blast

In case you didn’t see it… this post appeared on the Moment Magazine blog, on the magazine’s homepage.  Soooo exciting!  I saved half a dozen homemade crepe shells from when we made blintzes the other night, for this article… so Blintz Blast Part II might be in order. Six Varieties of Blintzes. It’s time to…